WHAT DOES SORBET MEAN?

Right after 2 hrs, make use of a fork or spoon to stir it all-around, bringing the frozen edges into the middle. Return to the freezer.This was a strawberry-LEMON sorbet, not simply strawberry. I applied the juice of 1 lemon, not two, and applied one other full lemon within the blender as directed. I used one cup of sugar based on other commenters'